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Baking Bad Rainbow Candy Flavors 2.2L 1364 Gram Cream Charger -- 4 cylinders

Baking Bad Rainbow Candy Flavors 2.2L 1364 Gram Cream Charger -- 4 cylinders

C$469.99 Regular Price
C$339.99Sale Price

Introducing our all-new brand of Flavored cream charger cannisters: Baking Bad Flavors! Step into the world of culinary creativity with Baking Bad, where science meets deliciousness. This groundbreaking brand is set to revolutionize your culinary adventures. Get ready to cook up a storm and unleash your inner culinary genius with Baking Bad.

Our Baking Bad cannisters are the epitome of quality and innovation. Crafted in a cutting-edge facility, these canisters are designed to elevate your culinary experiences to new heights. With a capacity of 2.2L / 1350g of premium culinary gas, Baking Bad offers you the perfect balance of convenience, efficiency and price.

Experience unrivaled efficiency with Baking Bad's time-saving refill process. Say goodbye to wastage as our innovative design dramatically reduces waste. To unlock the full potential of our cannisters, simply pair them with our regulator kit and adapter hose (sold separately) for an unparalleled cooking experience.

Baking Bad cannisters outperform traditional methods and other cream chargers on the market. Each cylinder boasts approximately 80 standard chargers, allowing you to whip up delightful creations without interruption. Whether you're preparing delectable whipped cream or experimenting with flavor-infused cocktails, Baking Bad is your secret ingredient for success.

Please note that the listing includes the canister only. To complete your Baking Bad setup, don't forget to purchase our regulator set separately. We prioritize safety and environmental responsibility, so we provide one plastic release valve with each canister to ensure proper disposal of empty cylinders.

Join the culinary revolution and embark on a journey of flavor exploration with Baking Bad. Unleash your inner baking mastermind and take your creations to the next level. Try Baking Bad today and let your culinary genius shine!

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